If you’re looking for a great pinot noir, look no further than the Pacific Coast. The climate and soil in this region are perfect for growing pinot noir grapes. Here are some of the best wines from California’s coast.
And this article Tintota.com will help you answer the question of Peaks & tides pinot noir.
Northern California produces some of the world’s best Pinot Noir. The region is blessed with warm, sunny days and cool nights, which creates ideal growing conditions for Pinot Noir grapes. The wines produced here are typically rich and full-bodied with a floral bouquet and a smooth finish.
Some of our favorite Northern California Pinot Noirs include Silverado Vineyards’ Silverado Peak, Hermitage Cellars’ Hermitage Reserve, and Stag’s Leap Wine Cellars’ Stags Leap Signature.
The Central Coast region of California is home to some of the world’s most gifted wine producers, and the Pinot Noir is no exception. The region’s signature grape variety can be found in a range of styles, but the best examples are rich and complex wines that demonstrate both finesse and power.
One of the leading Pinot Noir producers in Central California is Peaks & Tides. The winery was founded by husband-and-wife team Deanne and Dan Fenton, who are dedicated to producing wines that are expressive and structured, with a sense of depth and richness. The Fentons have been awarded several accolades for their fine wines, including two gold medals at the San Francisco International Wine Competition.
Pinot noir is a wine that is made from a variety of red grape varietals. There are many different types of pinot noir, but the best from Southern California are typically rich and smooth with flavors of blackberry, cherry, and vanilla.
The Peaks & Tides Pinot Noir is only available at Aldi and costs $12.99.
Sonoma County’s landscape is a symphony of mountains, hills, and shoreline. The Sonoma Coast, a sub-appellation of Sonoma County, is recognized for its temperate environment near the Pacific Ocean. The Coast’s Peaks and Tides provide a one-of-a-kind microclimate ideal for cultivating grapes such as Pinot Noir.
Our delicate Sonoma Coast Pinot Noir is a smooth wine with wonderful scents and rich flavors of raspberries, strawberries, and allspice that exemplifies the defining features of this unique growing area.
This wine is best served at room temperature and goes well with truffle risotto, roast tenderloin with mushrooms, or thyme and goat cheese potatoes.
Peaks & Tides vinted and bottled this wine.
13.9 percent ethanol
The bouquet of strawberry, raspberry, spice, and a hint of dry herbs greets you as you open the 2018 Peaks & Tides Pinot Noir.
The wine is smoother and more fruity than the previously praised William Wright Pinot Noir, but it still has some earthiness and cola to it. This is a fairly unexpected quality from Aldi, where we’ve often found white wines to be more affordable than reds.
It finishes dry, lengthy, and pleasant, with a hint of spice. It’s not a very nuanced Pinot Noir, but like the Peaks & Tides Cabernet, it’s a decent value at this price.
The Sonoma Coast AVA is situated on Sonoma County’s Pacific Coast, between Coastal Mountain ranges.
Tides and peaks Sonoma Coast Pinot Noir 2018 ALDI often holds the trademark for the wine labels they sell, making it impossible to determine who is responsible for the wine’s production. However, the Pinot Noir was vinted and bottled in Geyserville, California. A short Google search yields a few potential choices.
We recently highlighted the Peaks and Tides Sonoma Coast Chardonnay and thought it was excellent, so I have great expectations for this Pinot Noir. The Sonoma Coast is an ideal area for cultivating Pinot Noir. The Pacific Ocean provides a lengthy, cold growing season, while the steep foothills and secure valleys provide a variety of growth environments.
In the opening paragraph, I included a link to the Sonoma County Wine Association for additional in-depth information. This appellation has a long list of wineries.
The Sonoma Coast Ava is a very tiny region with with around 2,000 acres of grapes. There are individual vineyards with much more land than that. These are, therefore, boutique vineyards and wineries.
These grapes are seldom seen in $12.99 grocery store wine (unless you’re talking Aldi, Trader Joe’s, or Costco). On the surface, the Peaks and Tides Sonoma Coast Pinot Noir 2018 seems to be a bargain. A regular wine store Sonoma Coast Pinot Noir will cost between $20 and $25.
There is no information on the wine’s production procedures since it is an Aldi wine. The packaging is decent; it includes a composite cork, which is standard for this price range. The label is very appealing, with many tones of grey and gold and red foil showing vineyards, the ocean, and mountains.
In recent years, private store brands’ packaging has evolved to the point that they can no longer be distinguished from retail goods. So, let’s go to the tasting room and check whether the Peaks and Tides Sonoma Coast Pinot Noir 2018 is a good complement to your Thanksgiving meal. The percentage of alcohol is 13.9 percent.
The color is a transparent garnet red with black accents. Ripe cherry, herbs, dried autumn leaves, spice, a little smoke, and tea dominate the nose. This is a smooth, rounded Pinot with some floral notes on the mid-palate.
It tastes like ripe black cherry, cream, Altoid’s spice, and raspberry jam, but it’s not sweet. Herbs, black pepper, orange zest, and cranberries are added to the mid-palate.
This is a Pinot Noir with a light body; it is not one of the new full-bodied pinots that are fashionable right now. It’s also not one of those light, ethereal Pinot Noirs. It is located somewhere in the center. The acidity is well-balanced; it performs its job while being unobtrusive.
The Peaks and Tides Sonoma Coast Pinot Noir 2018 is a good value at $12.99.
It contains nice tastes that are quite complex, as well as a wonderful silky, smooth texture.
A Pinot Noir is often suggested for Thanksgiving because its medium to light-bodied body will not dominate the delicate flavor of the turkey and its harvest fruit characteristics will complement many of the other dishes.
With Covid-19, shortly to be Covid-20, refusing to leave, being able to pick up a good bottle of wine when you go grocery shopping is a luxury.
Aldi does not offer a large selection of Pinot Noir wines, however both wines I saw today at my ALDI would be perfect for the holidays.
Low acidity; velvety texture; medium body
Ripe red fruit on the nose; notes of cherry, raspberry, and strawberry throughout
Hint of spiciness
I consider myself lucky to have snagged a bottle of Peaks and Tides Pinot Noir. While the bottle is very affordable, don’t let the price point fool you- it could easily pass as a $30.00 bottle. I enjoyed a glass with some simple aged cheddar and crackers, and it was remarkable, so imagine how delicious it would be if you paired it with a proper beef dish or charcuterie board?
It’s always a treat when you can pick up a solid bottle of wine while you are grocery shopping, and this is one that you need to add to your “must-try” list next time you find yourself at Aldi.
Aromas of currant, blackberry, and caramel with plum and cherry lingering on the palate. Pairs well with beef tenderloin, turkey pot pie, or au gratin potatoes.
Country of Origin: USA (Sonoma County, CA)
89 Point Silver Rating – Awarded by Beverage Testing Institute
Beverage Testing Institute (BTI), one of the premier wine review sources in America, conducts fair and impartial beverage reviews throughout the year. Ratings are the result of blind tastings by panels of highly experienced and industry professional tasters, who rate wines to reflect their overall style, character and quality.
Peaks and Tides wines are made by the family-owned winery in Rutherford, California. The grapes for Peaks and Tides are sourced from small family vineyards in the Carneros region of Napa Valley. The winery was founded in 1984 by brothers Doug and Gary Waugh.
Pinot Noir is a wine made from pinot noir grapes. The wine has a deep ruby color and a fruity, complex taste. It is often used to complement food with its soft, lush texture and nuanced flavor.
There is no right or wrong answer to this question, as it depends on your personal preference. Some people believe that pinot noir wines are red, while others believe that they are white. However, the majority of wine experts agree that pinot noir wines are a light pink color.
Whether you’re looking from Northern, Central, or Southern California, the Pacific Coast has some of the best pinot noirs in the world. Try them all and decide for yourself which is your favorite!